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23
Jun
join us for savor the summit ~ park city's longest dinner party!
The 5th annual Savor the Summit Saturday, June 23, 2012.This is Park City's longest dinner party, offering diners at The Grande Table a unique celebration of fabulous food, drink and live music while seated in the middle of Main Street. Event Details / Event Menu.
Join renowned Chef/Owner Bill Hufferd (former Executive Chef of Park City's Riverhorse Cafe and numerous, famous Los Angeles fine-dining eateries) for "Park City Fine Dining at its Best." Duck chile relleno, fresh hand-made potstickers, imported Italian Bufala mozzarella cheese and vine ripe tomato bruschetta, grilled lobster with grapefruit salsa and jack cheese/spinach enchiladas, braised lamb shank with rosemary and roasted garlic, Utah red trout, Chilean Seabass and marinated rib-eye steak with world famous French fries, all served in a modern space with cosmopolitan flair are just a few examples that typify our sophisticated, unique and varied style in the world of haute cuisine. Full bar and top notch wine list. 
Best Utah Fish Dish (Utah Red Trout) - City Weekly "Best of Utah".