Wasatch Brew Pub

Wasatch Brew Pub

Unwind and relax on the top of Main Street in Park City at Wasatch Brew Pub, a local favorite since 1989. Wasatch became Park City's first brewery, since prohibition, in 1986. Wasatch Brew Pub presents a full lunch and dinner menu, featuring pub favorites such as 1st Amendment Fish & Chips alongside paella, buffalo burger, and fish tacos. Directed by Chef Michael Jewell. All meals can--and should--be accompanied by an award-winning Wasatch ale or lager, always available on draft. We also usually feature a cask-conditioned choice.  


Unwind and relax at the top of Main Street in Park City at the Wasatch Brew Pub.  A local favorite since 1989, Wasatch Brew Pub serves its award-winning beers on draft and serves lunch and dinner seven days a week, featuring pub favorites such as Fish and Chips, Buffalo Burgers and our famous Wicked Wasatch Wings.  Of course, no meal at Wasatch would be complete without one of our award-winning Wasatch ales or lagers, always available on draft.  We also serve weekend brunch and have private event space that can accommodate groups of 30 to 200.  We are a full liquor licensee. 

In 1986, Wasatch became Park City’s first brewery since Prohibition.  Featuring hand-crafted brews and ales such as Polygamy Porter, First Amendment Lager and Evolution Amber Ale, Wasatch Brew Pub is a staple of any visit to Park City.  Our mission is to make the best ales and lagers possible, to achieve commercial profitability while maintaining the highest level of social responsibility and to have as much fun as we can legally get away with.  Our motto is “We drink our share and sell the rest!” 

Our Beers & Awards

Wasatch Beers combines quality ingredients and our brewmasters’ obsession with beer. Learn more about our individual award-winning brews.˃  We also offer several seasonal beers and 12-packs that are available from our in-house package agency and wherever good beers are sold.

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