Riverhorse on Main and Chef Seth Adams host...
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An amazing Sunday Brunch from 11:00am - 3:00pm. Relax on our beautiful decks overlooking Main Street while enjoying favorites like Mimosas, Vietnamese Iced Coffee, Asian Bloody Marys, Benedicts, Salads, American + Korean Breakfasts, Hamachi, Potsticker, Steamed Buns, Steak Banh Mi, Korean Fried Checken and Waffles, Black Cod and more! Call to make your reservation - 435.615.0300.
Silver Star Café’s eye-popping “LaBounty Bourbon Ice Bomb” blasted past the competition in the Park City Area Restaurant Association’s Summer Cocktail Contest on July 31, earning top marks for its kinetic presentation and refreshing flavor. The bourbon- and port-based cocktail earned an average 10 out of 10 rating from 265 voters who cast their ballots online. The next closest libation, from The Brass Tag, also averaged 10 our of 10 from 142 voters.
High West Distillery in Wanship, part of the famed High West Distillery & Saloon based in Park City, is now serving Sunday brunch.
From 10:45 a.m. through 2:30 p.m., enjoy a buffet featuring items such as brisket eggs benedict, Whiskey-soaked French toast , continental fare, coffee and juice. Selections change each week based on the Chef’s preparations.
High West’s full cocktail menu will be available including their award-winning Dead Man’s Boots, and Whiskey Lemonade. Bloody Mary’s and mimosas will also be available. Reservations are recommended, and they can be made on OpenTable: http://www.opentable.com/high-west-refectory.
©2016 Park City Area Restaurant Association